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upload/degruyter/Degruyter Imprints v2 [09-06-23]/ernf-b/10.1515_9783112488164.pdf
Ernährungsforschung, Band 23, Heft 3 : Wissenschaft und Praxis 🔍
J Borgwardt; B Buske; P Donat; H -J Gütz; M Kujawa; R M Macholz; M Möhr; F Müller; H Neumann; G Nowotnick; K Sodemann; W Treder; G Ulbricht; H Woggon Saur, K. G., Verlag. ein Imprint der Walter de Gruyter GmbH, Reprint 2021, 1979
German [de] · PDF · 7.5MB · 1979 · 📘 Book (non-fiction) · 🚀/lgli/lgrs/nexusstc/upload/zlib · Save
Alternative filename
nexusstc/Ernährungsforschung Band 23, Heft 3/f423c5bd1c70c1e7f4eedb7d977f5081.pdf
Alternative filename
lgli/10.1515_9783112488164.pdf
Alternative filename
lgrsnf/10.1515_9783112488164.pdf
Alternative filename
zlib/no-category/Ernährungsforschung: Band 23, Heft 3_25463194.pdf
Alternative title
Ernährungsforschung Wissenschaft und Praxis. Band 23, Heft 3
Alternative author
No Contributor
Alternative publisher
düsseldorf university press. in Walter de Gruyter GmbH
Alternative publisher
de Gruyter, Walter, GmbH
Alternative edition
Ernährungsforschung, Band 23, Heft 3, Reprint 2021, Berlin ; Boston, 2021
Alternative edition
Reprint 2021, Berlin, 1978
Alternative edition
Germany, Germany
Alternative edition
Dec 31, 1978
metadata comments
degruyter.com
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producers:
PDFium
metadata comments
{"edition":"Reprint 2021","isbns":["3112488156","3112488164","9783112488157","9783112488164"],"last_page":36,"publisher":"De Gruyter"}
metadata comments
Source title: Ernährungsforschung (German Edition)
date open sourced
2023-07-20
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