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茶道与茶艺 : 入门级 Cha dao yu cha yi : Ru men ji 🔍
康清梅主编; 康清梅 CNPeReading, Hong yi·Jian kang wen ku, Di 1 ban, 哈尔滨 Haerbin, 2021
Chinese [zh] · EPUB · 9.5MB · 2021 · 📗 Book (unknown) · 🚀/upload · Save
description
本书从茶的起源和发展入手,讲到茶叶的鉴赏以及冲泡和选择器具。该书是一本既方便又实用的茶道与茶艺工具书,汇集了近100种茶叶,对每种茶叶的产地、色泽、汤色、滋味、叶底等特征内容做了详细介绍,同时,书中还详细列举了各种茶叶的冲泡流程,对于水温、冲泡时长,品尝的口感、回味等细微的差别都一一列举。
Alternative title
鑼堕亾涓庤尪鑹哄叆闂ㄧ骇 (as-gbk-encoding)
Alternative title
茶艺与茶道 入门级
Alternative author
Qingmei Kang
Alternative author
康清梅 主编
Alternative publisher
黑龙江科学技术出版社 Hei long jiang ke xue ji shu chu ban she
Alternative publisher
Heilongjiang Science and Technology Press
Alternative publisher
哈尔滨:黑龙江科学技术出版社
Alternative edition
China, People's Republic, China
metadata comments
类型: 图书
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出版日期: 2021.07
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出版社: 哈尔滨：黑龙江科学技术出版社
metadata comments
页码: 208
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摘要: 本书从茶的起源和发展入手，讲到茶叶的鉴赏以及冲泡和选择器具。该书是一本既方便又实用的茶道与茶艺工具书，汇集了近100种茶叶，对每种茶叶的产地、色泽、汤色、滋味、叶底等特征内容做了详细介绍...
metadata comments
开本: 16开
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价格: 39.80
date open sourced
2025-10-27
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